Sweet Baby Ray's Barbecue Restaurant - Wood Dale

BBQ Combo
Specialty Sandwiches
BBQ Lunch Platters
Chicken
Seafood
Ribs Á La Carte
BBQ by the Pound
Homemade Sides
Salads
Soups
Beverages
Desserts
Corporate Lunches
Family Dinners

Download Full Menu (pdf)

The counter service restaurant features an authentic urban barbecue menu with a southern flair and Cajun influence. Menu items include the expected: such as hand-pulled pork sandwiches, smoked beef brisket, baby back and St. Louis Ribs and smoked chicken all slathered with Chicago's favorite Sweet Baby Ray's Barbecue Sauce, and of course Sweet Baby Ray's baked beans.

Guests will also find the unexpected: barbecued Cubano sandwich; corn maque choux (whole kernel cream corn simmered in heavy cream with ham), onion, garlic and Cajun spices; Jamaican jerk chicken; hand formed crab cakes; grilled wild shrimp with peppers and onions; and excellent shrimp po' boy sandwiches. And then there's the completely unexpected: green chile mac n' cheese or guests might try "The Duce," a grilled all beef bologna sandwich topped with pulled pork, coleslaw and a money-back guarantee. One might also not expect to find great desserts at a BBQ joint like this, but don't miss the banana pudding or the chocolate mud pie - they are definite pleasers.