Starters
BBQ Combo
Steaks & Chops
Chicken
Seafood
Pasta
Salads
Soups & Gumbo
Sandwiches
Homemade Sides
Desserts
Beverages
Catering by the Pound
Catering Packages
Download Full Carryout Menu (pdf)


Starters


New Orleans Barbecue Shrimp

Pan-seared wild shrimp in our made to order New Orleans style BBQ sauce. Served with crusty garlic bread. - $8.99

Combo Platter

Appetizer sampler platter with baby back ribs, BBQ shrimp, calamari, jumbo chicken wings, pulled pork nachos and onion strings. Great for 4-6 people! - $21.99

Calamari

Tossed in seasoned flour and fried. Served with fresh lemon and our smoked tomato marinara sauce. - $8.99

Pulled Pork Nachos

Spiced pulled pork, black beans, roasted Poblano chili salsa, jack cheese, served on a bed of tortilla chips, topped with sour cream and pico de gallo. - $8.99

Onion Strings

Thinly shaved onions dipped in buttermilk and seasoned flour. Fried and served with warmed Sweet Baby Ray’s sauce. The best ever! - $6.99

Black and Tan Onion Rings

A traditional battered onion, drizzled with a dark stout beer for a rich beer flavor, served with warm barbecue sauce and horseradish ranch dipping sauce. - $6.99

Coconut Shrimp

Lightly Fried Coconut Crusted Shrimp served with a Citrus Honey Dipping sauce and Mango Slaw - $9.99

Smokin’ Wings

Smoked jumbo chicken wings tossed in our sweet & spicy hot BBQ sauce. - $7.99

Rib Appetizer Plate

Half slab of St. Louis Spare Ribs or Baby Back Ribs cut into single bones. - $9.99

Southwest Quesadilla

Smoked chicken, black beans, and jack cheese in a toasted flour tortilla served with sour cream and pico de gallo. - $7.99

Chicken Tenders

Beer battered all white meat chicken tenders served with a choice of Sweet Baby Ray’s Barbecue Sauce or buttermilk ranch dressing. - $7.99